Complex carbohydrate

Maltodextrin is extracted through hydrolysis of foods such as wheat, rye, cassava or banana. In this case we are faced with corn starch maltodextrin, which is the most used in the field of sports supplementation and food industry.

It is a complex carbohydrate perfect for endurance sports thanks to its sustained release of energy without generating insulin spikes, and also to promote glycogen filling after physical activity.

It is digested easier than other starches and does not provide diarrhea or stomach discomfort when consumed in large quantities as in the case of sugar, facilitating a large caloric intake at specific times without adverse effects. Pure sustained energy!

• Provides sustained energy.
• Stimulates post-workout glycogen replacement.
• Increase performance during physical activity.
• Rapid digestion and assimilation.
• Neutral flavor in hermetic bag format.
• Minimum contribution of sugars.
• Perfect for endurance sports and fitness.